Trek 'n Eat Meal Vegetable Jambalaya

€ 7.50
Delivery: Thursday 1st October - Saturday 3rdOctober
  • Free returns in all our stores
  • Free delivery on orders over €30
  • Customer service: Mon-Sun 10h-22h
  • 30 days return
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Product details

  • Net weight: 180 g
  • Added water: 490 ml
  • Ready quantity: 670 g
  • Best before: 36 months after production date
  • Ingredients: Rice, 27% vegetables in varying quantities (tomatoes, celery, spinach, carrots,
    broccoli, onions, peas, leek, sweet corn), table salt, sugar, palm oil, spices,
    condiment, yeast extract; acidity regulator: trisodium citrate; thickener: guar gum;
    antioxidant: ascorbic acid; natural flavouring, maltodextrin
  • Allergens: Celery
  • Directions: Fill the bag up to the maximum filling line (490ml) with boiling water and stir well.
    Close the bag and leave it to steep for 2 minutes.
  • Average nutritional values per 100 g dried product:
  • kJ/kcal: 1454/348
  • Fat: 4,4 g
  • Carbohydrates: 66,0 g
  • Sugar: 13 g
  • Fibre: 6,4 g
  • Protein: 9,9 g
  • Salt: 4,6 g

Product information

Vegan is IN. That’s why Trek’n Eat is offering yet another vegan meal. Vegetable Jambalaya is based on long-grain rice and is particular at home in Cajun and Creole cuisine. Of course, New Orleans, in the U.S. state of Louisiana, is actually the culinary capital of Jambalaya, but now outdoor enthusiasts can prepare this unique taste experience anywhere in the world. The traditionally vibrant spice combination awakens all of the senses in outdoor life. Simply pour boiling water into the pouch to the fill line, stir well, and after two minutes you’re ready to be transported directly to the Big Easy via your taste buds. All ingredients are of course purely plant based, gluten free and low fat.

Product features

  • Vegetarian: Yes
  • Vegan: Yes
  • Gluten free: Yes
  • Lactose-free: Yes

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Reviewed by NICOLA, 3/9/2019

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