Allergy info: Contains milk. May contain traces of: peanuts, nuts
Preparation: 1. Open pouch at tear notch. Unfold bottom. Remove "oxygen absorber". 2. Add cold water up to line 6 (=0.278 litre). 3. Stir well. 4. Close zipper. Allow to stand for 8 minutes. 5. Stir again. 6. Ready to serve
Soft creamy vanilla dessert with a fresh taste of yoghurt.
Gluten free: Yes
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